Specialty Vinegar

Wild-Fermented Vinegar
Raw. Unfiltered. Made with real ingredients — nothing added, nothing stripped out.

Real vinegar, the way it's supposed to be — raw, unfiltered, with the mother still intact. No shortcuts, no additives, nothing processed out for shelf life. Just fruit, farm ingredients, and time.

White Wine. Sharp and versatile. Your go-to for dressings, marinades, and brightening up anything that needs a little acid.

Pear & Honey. Our specialty batch, made with honey straight from our own hives. Sweeter and rounder — perfect for shrubs, roasted vegetables, or sipped diluted over ice.

Small-batch and limited. Once a batch sells out, the next one takes months.

4oz glass bottle | Raw & unfiltered | Missouri | $10